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Compound | Sodium tripolyphosphate | ||||
---|---|---|---|---|---|
CAS No. | 13573-18-7 | Catalog No. | XMZX-W3863 | Brand | |
Purity | 99% | Packing | 25kg/DRUMS | Grade | |
Lead Time | 3Day (s) | Origin | Loading Port | China,Xiamen,Siming District |
Appearance & Physical State | white powder |
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Uses Sodium Tripolyphosphate is a binder, stabilizer, and sequestrant that is mildly alkaline, with a ph of 10, and moderately soluble in water, with a solubility of 15 g in 100 ml of water at 25°c. it is used to improve the whipping properties of egg-containing angel food cake mix and meringues. it reduces gelling of juices and canned ham and tenderizes canned peas and lima beans. it is a moisture binder in cured pork and protects against discoloration and reduces shrinkage in sausage products. in algin desserts, it functions as a calcium sequestrant. it is also termed pentasodium tripolyphosphate and sodium triphosphate.
Uses Water softening; sequestering, peptizing, or deflocculating agent; food additive and texturizer.
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