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Compound | Papain | ||||
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CAS No. | 9001-73-4 | Catalog No. | 002128 | Brand | CHUANGHAI |
Purity | 99% | Packing | 1kg | Grade | Pharm |
Lead Time | 3Day (s) | Origin | Loading Port | China,Shanghai,Xuhui |
Papain +8617633118167
9001-73-4
Papain is an endophosphoric (-SH) peptide chain enzyme, has the activity of protease and esterase, has a wide range of specificity, and has a strong ability to hydrolyze animal and plant proteins, peptides, esters, amides, etc., at the same time, it also has the synthesis function, can synthesize protein hydrolysates into proteinoid. Soluble in water and glycerin, the aqueous solution is colorless or light yellow, sometimes milky white; Almost insoluble in organic solvents such as ethanol, Chemicalbook chloroform and ether. The most suitable PH value of 5.7(generally 3 ~ 9.5 can be), in neutral or acidic also has a role, isoelectric point 18.75; The most suitable temperature is 55 ~ 60 ° C (generally 10 ~ 85 ° C), strong heat resistance, and it will not be completely deactivated at 90 ° C; Inhibited by oxidants and activated by reducing substances. An enzyme that dries without clarification is a crude enzyme.
Papain is mainly used in the following aspects: Ⅰ. Food industry: Using the enzymatic reaction of papain, macromolecule proteins in food can be hydrolyzed into small molecule peptides or amino acids that are easy to absorb. It is widely used in chickens, pigs, cattle, etc. , seafood, blood products, soybeans, peanuts and other animal and plant proteolysis, meat tenderizer, wine clarifier, biscuit loosening agent, noodle stabilizer, health food, soy sauce brewing and wine starter, etc. Improve the nutritional value of food and reduce costs.2. Biscuit industry: Reduce the wet gluten of the dough, improve the plasticity and physical and chemical properties of the dough, and at the same time hydrolyze protein macromolecules into short peptides and amino acids, which is conducive to the complex Maillard reaction of sugars and amino substances, making the product Fast color, pleasant color, oily and shiny feeling
Rachael
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HeBei ChuangHai Biotechnology Co.,Ltd
info@chuanghaibio.com
qiaoxi district ,shijiazhuang city,hebei, China.
Tel:+8617633118167
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No. | Description | Update Time | Operation |
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1 | name card | 2023/12/05 | Download |