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Purity :95%
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| Compound | Proanthocyanidins | ||||
|---|---|---|---|---|---|
| CAS No. | 4852-22-6 | Catalog No. | ywt0003 | Brand | |
| Purity | 95% | Packing | 1kg | Grade | |
| Lead Time | 3Day (s) | Origin | Loading Port | ||
| Boiling Point | 986.4ºC at 760mmHg |
|---|---|
| Flash Point | 550.3ºC |
| Refractive Index | 1.876 |
| Density | 1.87g/cm3 |
Grape, vitaceae, a kind of deciduous vine. Fruit ripening period from Augest to October. It is origins in Europe, West Asia and North Africa. In China, around the north of Yangtze River are widely produced, and mainly distributed in Xinjiang, Gansu, Shanxi, Hebei, Shandong and other places.
Latin Name: Vitis vinifera L.
Part of Used: Seed
Active Ingredients: Proanthocyanidin
CAS No.: 4852-22-6
Specification Available: UV 95%
Appearance: Red-brown Fine Powder
Odor: Characteristic
Molecular Formula: C30H26O13
Molecular Weight: 594.52
Function
1. Antioxidant activity, protecting heart and blood vessels.
2. Eye health effects (degenerative eye can reduce the incidence of spots and cataracts)
3. Heart health benefits (reduced exercise-induced vascular sclerosis porridge)
4. Reduce cancer risk, preventing and reversing Alzheimer.
5. Enhanced vascular strength (strengthening the blood vessels the flexibility of the wall)
6. Anti-Aging and Anti-wrinkle.
Application
1. Grape seed extract can be made into capsules, troche and granule as healthy food;
2. It has been widely added into the beverage and the wine, cosmetics as the functional content;
3. Grapeseed widely added into all kinds of foods such as cake, cheese as the nurture,natural antiseptic in Europe and USA, and it has increased the safety of the food.
| No. | Description | Update Time | Operation |
|---|---|---|---|
| 1 | 葡萄籽原花青素 | 2015/10/19 | Download |
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