Compound | L(+)-Diethyl L-tartrate | ||||
---|---|---|---|---|---|
CAS No. | 87-91-2 | Catalog No. | L02762 | Brand | |
Purity | 98% | Packing | 10g | Grade | |
Lead Time | 7Day (s) | Origin | Loading Port |
Boiling Point | 280ºC |
---|---|
Stability | Stable under normal temperatures and pressures. |
Storage Condition | Keep away from heat, sparks, and flame. Keep away from sources of ignition. Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances. |
Appearance & Physical State | white crystals |
Water Solubility | insoluble |
Flash Point | 93ºC |
Refractive Index | 1.445-1.447 |
Density | 1.204 |
Melting Point | 17ºC |
CAS No : 38937-66-5
(S,S)-(-)-2,3-DIHYDROXY-N,N,N',N'-TETRAMETHYLSUCCINAMIDE
CAS No : 63126-52-3
CAS No : 87-91-2
CAS No : 3262-72-4
(2R)-3-amino-2-[(2-methylpropan-2-yl)oxycarbonylamino]propanoic acid
CAS No : 76387-70-7
Dimethyl 3,3-Dithiobispropionate
CAS No : 15441-06-2
1,4-Butanediol Bis(thioglycolate)
CAS No : 10193-95-0
4-(2-bromoacetyl)oxybutyl 2-bromoacetate
CAS No : 67638-54-4
ethyl 6,6,6-trifluoro-5-oxohexanoate
CAS No : 898776-52-8
CAS No : 188016-53-7
4-(3-carboxypropyldisulfanyl)butanoic acid
CAS No : 2906-60-7
(2R)-3-chloro-2-[(2-methylpropan-2-yl)oxycarbonylamino]propanoic acid
CAS No : 71404-98-3
CAS No : 64-17-5
CAS No : 87-69-4
CAS No : 75-03-6
3,7,12-trioxo-5β-cholanic acid
CAS No : 81-23-2
CAS No : 623-91-6
L-Tartaric Acid Dibenzyl Ester
CAS No : 622-00-4
4-ethoxy-2,3-dihydroxy-4-oxobutanoic acid
CAS No : 608-89-9
(1SR,2SR)-diethyl 2,3-dihydroxysuccinate
CAS No : 57968-71-5
CAS No : 608-68-4
CAS No : 1122-17-4
(4S,5S)-(+)-4,5-Bis(hydroxymethyl)-2,2-dimethyl-1,3-dioxolane
CAS No : 50622-09-8
Diethyl 4,5-imidazole-1H-4,5-dicarboxylate
CAS No : 1080-79-1
CAS No : 924-44-7
(-)-Diethyl 2,3-O-isopropylidene-L-tartrate
CAS No : 59779-75-8
CAS No : 62054-49-3
CAS No : 623-91-6
CAS No : 59743-08-7
diethyl (Z)-2-chlorobut-2-enedioate
CAS No : 10302-94-0
(2R,3R)-Diisopropyl 2,3-dihydroxysuccinate
CAS No : 2217-15-4
CAS No : 2319-57-5